Omelette
................................$
Omelette
................................$Käse Wurstsalat Mit Bratkartoffeln
................................$Wurst- Käsesalat Gemischt Mit Buurebrot
................................$Das Schüfeli Mit Dem Guten Kartoffel- Und Dem Grünen Salat Waren Auch Sehr Gut
................................$Erdbeer Kuchen Merci
................................$Kalbschnitzel
................................$Die Sehr Gute Bärlauchsuppe
................................$Lasser Pils
................................$Apfelsaft
................................$Schäuble Mir Kartoffelsalat
................................$Leber Und Bratkartoffeln
................................$Kalbsbraten Mit Bratkartoffeln
................................$Sauerbraten Mit Spätzle Und Rotkraut
................................$Gasthaus Zum Ochsen, nestled at Dorfstraße 82 in Weil am Rhein, offers a menu that feels both hearty and comforting, perfect for anyone craving traditional German fare. From the start, their omelette is simple yet satisfying, while the Käse Wurstsalat mit Bratkartoffeln and the Wurst-Käsesalat gemischt mit Buurebrot showcase a fresh, flavorful approach to classic salads. The Schüfeli with its golden potatoes and crisp green salad is equally impressive, making it clear that attention to detail is a priority here. Each dish has a homey touch that speaks to the authenticity of the kitchen, and the Bärlauchsuppe, in particular, stands out for its depth and aroma.
For main courses, the restaurant doesn’t disappoint. Kalbschnitzel arrives tender and perfectly cooked, while the Kalbsbraten paired with Bratkartoffeln hits all the right notes with rich flavors and satisfying textures. Sauerbraten with Spätzle and Rotkraut offers a classic taste of German comfort, and the Leber with Bratkartoffeln provides a bold, earthy flavor for those looking for something heartier. Pairing these dishes with beverages like Lasser Pils or a refreshing Apfelsaft elevates the meal, balancing richness with light, crisp notes.
No visit to Gasthaus Zum Ochsen is complete without dessert, and the Erdbeer Kuchen Merci is a delightful finish, sweet yet light enough to round off the meal perfectly. Overall, the menu strikes a balance between traditional favorites and carefully executed specialties, making it a standout choice in Weil am Rhein for anyone seeking genuine German cuisine with a welcoming, relaxed vibe. It’s a menu that invites you to savor each bite and return again for more.